leftover chinese food recipes

Place in a lightly greased casserole cover and cook in a preheated 400 F oven for about 1 hour or until hot. Add a little dry sherry and soy sauce.


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Add your half carton of day old brown or white rice.

. Whisk two eggs in a bowl and pour over vegetables- cook the eggs until they are almost fully set. Ad Longeve Plant-based Crumbles make the most satisfying meatless meals youll ever love. Ad Huge Selection Great Prices.

Combine cooked rice milk sugar and butter in a medium saucepan. However unlike leftover pizza leftover Chinese food is not a dish best enjoyed cold. Most of us reach for the microwave when we go to reheat our takeout from the night before but that can lead to unevenly cooked food dried out noodles or just a soggy mess.

Today Charles will have 20 minutes to make a healthy dish from leftover Moo Goo Gai Pan with a side of white rice. Dice up your shrimp or chicken or beef etc. Add a little dry sherry and soy sauce.

Most of the items can be mixed together with the rice. For those occasions when you order-in or take-out Chinese food and find yourself with assorted leftovers including mounds of rice do not despair. Most of the items can be mixed together with the rice.

Mix some leftover rice with a beaten egg and a mix of finely chopped onion garlic and herbs. In addition to this leftover Chinese food Charles will have access to pantry. Add raisins and vanilla and cook for 25 minutes until most of the liquid is absorbed.

Fortunately theres a better way to reheat leftover Chinese food that will keep it crispy and delicious. Heat up 1 tablespoon of oil and saute your beautiful vegetables until everything is slightly soft over high heat. Place in a lightly greased casserole cover and cook in a preheated 400.

Heat some oil in a skillet and. The neutral flavor and meaty texture take the flavor of any seasonings you choose.


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